- Joined
- Mar 19, 2018
- Messages
- 17
- Reaction score
- 3
- Points
- 3
Hey guys, I have been trying my first home brew, a chocolate coffee stout and I used the majority of virgin bottles form LHBS and had 3 bottles sanitized and reused from founders beers. The bottles from founders are at my derided co2 level, they are short and fat and the other bottles are tall and thin and the tall bottles are not yet fully carbed and when i cracked a short and fat bottle i noticed it was perfectly carbed. this is after 3.5 weeks with an 1.08 OG beer.