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American - Pale 2-Row


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA31,33073%2% - 100%
American IPA29,61275%1% - 100%
American Pale Ale18,96777%2% - 100%
American Pale Ale14,97776%1% - 100%
Imperial IPA9,07174%3% - 100%
American Light Lager6,73570%2% - 100%
California Common Beer6,03071%1% - 100%
American Amber Ale5,97669%3% - 100%
Blonde Ale5,09276%3% - 100%
Specialty IPA: New England IPA4,44964%1% - 100%
Blonde Ale4,36676%3% - 100%
Robust Porter4,31566%1% - 100%
Russian Imperial Stout4,04963%3% - 100%
Double IPA3,89471%4% - 100%
American Stout3,61365%3% - 100%
Cream Ale3,60358%5% - 100%
American Brown Ale3,56769%1% - 100%
American Amber Ale3,51569%3% - 100%
American Wheat or Rye Beer3,26047%3% - 100%
American Porter3,21267%1% - 100%
American Wheat Beer3,15646%4% - 100%
Imperial Stout2,80463%1% - 100%
Sweet Stout2,64061%3% - 100%
Saison2,54760%2% - 100%
Oatmeal Stout2,41461%1% - 100%
Cream Ale2,40264%2% - 100%
American Stout2,33464%3% - 100%
Specialty IPA: Black IPA2,25673%1% - 100%
American Brown Ale2,18370%1% - 100%
Irish Red Ale1,99170%5% - 100%
Fruit Beer1,95555%2% - 100%
Weizen/Weissbier1,60141%1% - 100%
Holiday/Winter Special Spiced Beer1,54368%4% - 100%
Specialty Beer1,54264%3% - 100%
No Profile Selected1,47962%1% - 100%
Irish Red Ale1,43071%3% - 100%
Brown Porter1,29767%2% - 94%
Specialty IPA: Red IPA1,29567%1% - 100%
English IPA1,19874%3% - 100%
Specialty IPA: Rye IPA1,19265%4% - 100%
Spice, Herb, or Vegetable Beer1,10061%2% - 100%
Witbier1,08245%4% - 100%
Weissbier1,07842%2% - 100%
Extra Special/Strong Bitter (ESB)1,06166%3% - 100%
American Barleywine1,04767%3% - 100%
Witbier98246%4% - 100%
Saison97663%2% - 100%
Belgian Specialty Ale95359%1% - 100%
Dry Stout92166%1% - 100%
Baltic Porter89262%5% - 100%
Experimental Beer85362%1% - 100%
American Strong Ale79367%4% - 100%
American Lager76966%5% - 100%
Strong Scotch Ale72763%3% - 100%
Specialty IPA: White IPA68757%7% - 100%
British Brown Ale67367%5% - 100%
Northern English Brown66967%4% - 100%
Kölsch58466%1% - 100%
California Common57773%10% - 100%
Mild57467%6% - 100%
American Barleywine54568%1% - 100%
Winter Seasonal Beer52869%4% - 100%
Old Ale52366%3% - 100%
Foreign Extra Stout50659%1% - 92%
International Pale Lager49963%1% - 100%
Sweet Stout48261%6% - 100%
Oktoberfest/Märzen47941%3% - 100%
Spice, Herb, or Vegetable Beer47765%2% - 100%
Classic American Pilsner46161%1% - 100%
Belgian Pale Ale45960%4% - 100%
Clone Beer45868%7% - 100%
Belgian Dark Strong Ale44257%3% - 97%
Belgian Blond Ale44066%4% - 100%
Oatmeal Stout43159%3% - 93%
Premium American Lager42966%4% - 100%
Irish Stout42664%7% - 100%
Specialty IPA: Belgian IPA38764%4% - 100%
Mixed-Fermentation Sour Beer37858%5% - 100%
Strong Bitter37563%4% - 100%
Berliner Weisse37254%6% - 100%
Light American Lager36961%6% - 100%
Belgian Pale Ale36462%2% - 100%
Standard/Ordinary Bitter35471%4% - 100%
Märzen34149%2% - 93%
Mixed-Style Beer33762%7% - 98%
Vienna Lager32461%6% - 95%
English Porter31866%4% - 100%
Belgian Tripel29957%1% - 100%
British Golden Ale29870%3% - 100%
Belgian Dubbel26862%8% - 100%
Other Smoked Beer26557%6% - 91%
Scottish Export26372%6% - 100%
Standard American Lager25562%3% - 100%
Special/Best/Premium Bitter25466%8% - 100%
Dunkelweizen25138%2% - 86%
Dark American Lager24664%10% - 100%
Autumn Seasonal Beer24462%6% - 95%
Gose24145%3% - 100%
Wood-Aged Beer24168%7% - 100%
Scottish Export 80/-22970%5% - 99%
Maibock/Helles Bock22962%4% - 100%
Specialty IPA: Brown IPA22769%5% - 98%
British Strong Ale22765%5% - 100%
Dark Mild22465%7% - 100%
Bohemian Pilsener21662%3% - 100%
Best Bitter20569%6% - 100%
Belgian Dark Strong Ale20554%1% - 90%
Kölsch20470%5% - 100%
Berliner Weisse20153%9% - 100%
Ordinary Bitter20071%4% - 100%
German Pilsner (Pils)19963%5% - 100%
Belgian Golden Strong Ale19062%7% - 100%
English Barleywine18657%3% - 95%
Southern English Brown18260%5% - 93%
Doppelbock17852%7% - 95%
North German Altbier17562%6% - 95%
Belgian Blond Ale17260%4% - 100%
Belgian Dubbel17264%4% - 95%
International Amber Lager16762%7% - 98%
Fruit Lambic16658%3% - 100%
Wee Heavy16464%4% - 100%
Scottish Heavy16174%8% - 100%
Roggenbier (German Rye Beer)16041%6% - 100%
Brett Beer15563%13% - 100%
Specialty Fruit Beer15253%6% - 95%
English Barleywine15059%3% - 100%
Braggot13934%3% - 85%
Dunkles Weissbier13835%5% - 100%
Bière de Garde13656%9% - 100%
Düsseldorf Altbier13563%6% - 100%
Belgian Tripel13456%6% - 100%
Kentucky Common12956%15% - 85%
Weizenbock12638%3% - 92%
Belgian Golden Strong Ale12562%6% - 100%
Baltic Porter12460%15% - 100%
Traditional Bock12450%3% - 93%
Flanders Red Ale12251%8% - 91%
Australian Sparkling Ale12267%15% - 100%
English IPA12166%5% - 94%
Specialty Smoked Beer12152%8% - 90%
Altbier11859%8% - 100%
Vienna Lager11456%2% - 95%
Fruit and Spice Beer11360%18% - 96%
Pre-Prohibition Lager11361%15% - 100%
Munich Helles11164%5% - 100%
Old Ale10766%3% - 95%
Wheatwine10736%5% - 89%
Flanders Brown Ale/Oud Bruin10559%9% - 93%
Munich Helles10268%5% - 97%
Irish Extra Stout10164%9% - 90%
Foreign Extra Stout9764%11% - 100%
Schwarzbier9555%9% - 90%
Schwarzbier9458%10% - 100%
Trappist Single9159%9% - 100%
Weizenbock9135%4% - 100%
Classic Style Smoked Beer9157%13% - 90%
German Pils9153%5% - 100%
Doppelbock9044%6% - 100%
Munich Dunkel8850%9% - 88%
Straight (Unblended) Lambic8358%14% - 92%
Bière de Garde8357%7% - 97%
Wood-Aged Beer8267%17% - 100%
Scottish Light 60/-7969%9% - 95%
Scottish Heavy 70/-7868%8% - 93%
Czech Premium Pale Lager7467%8% - 100%
Scottish Light7174%13% - 100%
Wild Specialty Beer7066%10% - 100%
International Dark Lager7064%8% - 90%
Czech Pale Lager6961%5% - 100%
Festbier6945%8% - 95%
Dortmunder Export6754%7% - 100%
Classic Rauchbier6753%4% - 92%
Alternative Grain Beer5949%4% - 100%
Flanders Red Ale5842%7% - 100%
Gueuze5651%8% - 95%
Munich Dunkel5548%7% - 100%
Tropical Stout5564%24% - 88%
Helles Bock5158%9% - 92%
Specialty Wood-Aged Beer4766%6% - 89%
Lambic4557%8% - 100%
Common Cider3929%1% - 100%
Sahti3655%22% - 94%
Dunkles Bock3456%10% - 92%
German Leichtbier3470%27% - 100%
Roggenbier3329%4% - 67%
Oud Bruin3260%19% - 86%
Pre-Prohibition Porter3155%23% - 91%
German Helles Exportbier2856%16% - 98%
Czech Amber Lager2767%30% - 93%
Gueuze2753%10% - 100%
Fruit Lambic2254%9% - 98%
Alternative Sugar Beer2154%23% - 87%
Fruit Beer2051%18% - 95%
Rauchbier1856%15% - 100%
Czech Dark Lager1446%8% - 85%
Kellerbier: Pale Kellerbier1368%22% - 100%
Kellerbier: Amber Kellerbier1259%9% - 93%
Other Specialty Cider or Perry1130%3% - 62%
Eisbock1158%17% - 93%
London Brown Ale740%5% - 75%
Dry Mead759%46% - 63%
Lichtenhainer632%11% - 44%
Burton Ale571%49% - 80%
Piwo Grodziskie411%5% - 22%
Metheglin461%39% - 75%
Open Category Mead441%28% - 55%
English Cider344%8% - 100%
Eisbock336%16% - 63%
Other Fruit Melomel241%9% - 72%
Fruit Cider154%54% - 54%
New England Cider133%33% - 33%
Traditional Perry150%50% - 50%
Semi-Sweet Mead150%50% - 50%
Apple Wine162%62% - 62%
Sweet Mead188%88% - 88%
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