Bramble Pie - Beer Recipe - Brewer's Friend

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Bramble Pie

135 calories 14 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 21 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 47% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Saturday May 23rd 2020
1.044
1.011
4.3%
41.4
9.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 kg United Kingdom - Extra Pale Malt4.8 kg Extra Pale Malt 33 1.8 94.1%
0.20 kg Crisp Malting - Caramalt0.2 kg Caramalt 34 15 3.9%
0.10 kg American - Caramel / Crystal 150L0.1 kg Caramel / Crystal 150L 33 150 2%
5.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Bramling Cross30 g Bramling Cross Hops Leaf/Whole 6.5 Boil 30 min 27.22 33.3%
60 g Bramling Cross60 g Bramling Cross Hops Leaf/Whole 6.5 Boil 5 min 14.12 66.7%
90 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 27.2 L) 27
Mash volume with grains (equipment estimates 30.5 L) 30.4
Grain absorption losses -5.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.2 L) 21
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 15
Volume into fermentor 15
Total: 27  
Equipment Profile Used: System Default
"Bramble Pie" American IPA beer recipe by joetgm. BIAB, ABV 4.34%, IBU 41.35, SRM 9.48, Fermentables: (Extra Pale Malt, Caramalt, Caramel / Crystal 150L) Hops: (Bramling Cross)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-10 14:45 UTC