3B - Beer Recipe - Brewer's Friend

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3B

192 calories 19.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5.25 gallons (ending kettle volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (ending kettle)
Hop Utilization: 98%
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Monday May 18th 2020
1.058
1.014
5.7%
33.2
4.3
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - White Wheat6 lb White Wheat 40 2.8 40%
5 lb Strawberry5 lb Strawberry - (late boil kettle addition) 3.15 0 33.3%
4 lb Finland - Pale Ale Malt4 lb Pale Ale Malt 36 2 26.7%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 First Wort 0 min 28.13 50%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 5.1 50%
2 oz / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Cedar Grove, Wi, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 2 qt/lb 5 20  
Mash volume with grains 5.8 23.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume 3 12  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.24 g | 25 qt) 6.5 26  
Volume increase from sugar/extract (late additions) 0.58 2.3  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume (equipment estimates 5.51 g | 22 qt) 5.25 21  
Estimated amount in fermentor 5.25 21  
Total: 8 32
Equipment Profile Used: System Default
"3B" American Wheat Beer recipe by Muteantbrew. All Grain, ABV 5.7%, IBU 33.23, SRM 4.33, Fermentables: (White Wheat, Strawberry, Pale Ale Malt) Hops: (Cascade)
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  • Last Updated: 2020-05-18 23:33 UTC