Brewer's Friend

Print

Big Weissbier

160 calories 17.2 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 90 min
Batch Size: 22 liters (ending kettle volume)
Pre Boil Size: 17 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 79% (ending kettle)
Calories: 160 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Monday May 18th 2020
Similar Recipes

Kristall Weizen

by MULA

OG: 1.055 FG: 1.013 ABV: 5.6% IBU: 9

1.052
1.014
5.0%
11.7
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,040 g Simpsons - Wheat Malt3040 g Wheat Malt 36.576 2.8 60.8%
1,710 g Simpsons - Finest Lager Malt1710 g Finest Lager Malt 35.74 2.2 34.2%
250 g Rice Hulls250 g Rice Hulls 0 0 5%
5,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Perle11 g Perle Hops Leaf/Whole 8.2 Boil 60 min 11.66 100%
11 g / $ 0.00
 
Yeast
Mangrove Jack - Bavarian Wheat Yeast M20
Amount:
1 Each
Cost:
Attenuation (custom):
73%
Flocculation:
Low
Optimum Temp:
15 - 30 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 85.5 g       Temp: 20 °C       CO2 Level: 3 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 12.5
Mash volume with grains 15.8
Grain absorption losses -5
Remaining sparge water volume 10.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.6 L) 17
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 8.4 L) 22
Estimated amount in fermentor 22
Total: 22.9  
Equipment Profile Used: System Default
"Big Weissbier" Weissbier beer recipe by Lego. All Grain, ABV 4.95%, IBU 11.66, SRM 4.29, Fermentables: (Wheat Malt, Finest Lager Malt, Rice Hulls) Hops: (Perle)
Last Updated and Sharing
 
330
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-05 22:25 UTC