Pale eskimo clone
144 calories
15.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 g |
Chinook4 g Chinook Hops |
|
Pellet |
13 |
Boil
|
40 min |
21.07 |
66.7% |
2 g |
Chinook2 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
15 min |
5.41 |
33.3% |
6 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
4.4 |
Mash volume with grains
|
5.2 |
Grain absorption losses
|
-1.2 |
Remaining sparge water volume (equipment estimates 9.5 L)
|
26.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 11.7 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume (equipment estimates 6 L)
|
24.4 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 24.4 L)
|
6 |
Total:
|
30.5
|
Equipment Profile Used: |
System Default |
"Pale eskimo clone" Blonde Ale beer recipe by Anonymous. All Grain, ABV 4.61%, IBU 26.48, SRM 8.06, Fermentables: (Maris Otter Pale, Crystal 30L, Torrefied Wheat) Hops: (Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-14 11:54 UTC