Pablo Honey - Beer Recipe - Brewer's Friend

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Pablo Honey

170 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: Alternative Grain Beer
Boil Time: 60 min
Batch Size: 92 liters (fermentor volume)
Pre Boil Size: 114 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.898 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 170 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Tuesday May 5th 2020
1.056
1.010
6.1%
18.1
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 kg American - Pilsner18 kg Pilsner 37 1.8 81.8%
3 kg Belgian - Biscuit3 kg Biscuit 35 23 13.6%
1 kg Honey1 kg Honey 35 2 4.5%
22 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
125 g Kent Goldings125 g Kent Goldings Hops Pellet 5 Boil 60 min 18.05 100%
125 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
69 Grams
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 445 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
65.9 L Strike 73 °C 67 °C 60 min
Starting Mash Thickness: 3.14 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 79.8 L. Suggest reducing strike water volume to 31.54 L and adding 34.4 L sparge/top-off. 65.9
Strike water volume at mash thickness of 3.1 L/kg 65.9
Mash volume with grains (equipment estimates -6.5 L) 79.8
Grain absorption losses -21
Remaining sparge water volume 69.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.7
Pre boil volume (equipment estimates 12 L) 114
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 5.7
Top off amount 86.3
Going into fermentor 92
Total: 135.2  
Equipment Profile Used: System Default
"Pablo Honey" Alternative Grain Beer recipe by PCZanier. All Grain, ABV 6.05%, IBU 18.05, SRM 6.93, Fermentables: (Pilsner, Biscuit, Honey) Hops: (Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-05 23:26 UTC