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Awesome Recipe

141 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.076 (recipe based estimate)
Post Boil Gravity: 1.153 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Wednesday April 29th 2020
1.046
1.011
4.6%
33.6
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Finland - Pale Ale Malt3.5 kg Pale Ale Malt 36 2 84.3%
0.50 kg Finland - Munich Malt0.5 kg Munich Malt 36 7 12%
0.15 kg Finland - Cara Plus 2500.15 kg Cara Plus 250 35 94 3.6%
4.15 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Fuggles30 g Fuggles Hops Pellet 5.9 Boil 30 min 14.32 30.9%
30 g Fuggles30 g Fuggles Hops Pellet 5.9 Boil 5 min 3.71 30.9%
12 g East Kent Goldings12 g East Kent Goldings Hops Pellet 5.8 Dry Hop 3 days 12.4%
25 g East Kent Goldings25 g East Kent Goldings Hops Pellet 5.9 Boil 60 min 15.53 25.8%
97 g / $ 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Burton on Trent (historic)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
270 41 113 85 720 270
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.8 L Infusion 67 °C 67 °C 60 min
Starting Mash Thickness: 4 L/kg
Starting Grain Temp: 67 °C
Quick Water Requirements
Water Liters
WARNING: Based on your provided mash thickness (4 L/kg), your strike volume will exceeds the total water needed for the recipe (16.5 L). Reduce mash thickness to 3.99 L/kg or increase pre-boil volume to 11.6 L.  
Strike water volume at mash thickness of 4 L/kg 16.6
Mash volume with grains (equipment estimates 6 L) 19.3
Grain absorption losses -4.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.8 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 5.7
Top off amount 13.3
Going into fermentor 19
Total: 16.5  
Equipment Profile Used: System Default
"Awesome Recipe" Special/Best/Premium Bitter beer recipe by Brewer #321647. All Grain, ABV 4.57%, IBU 33.56, SRM 7.63, Fermentables: (Pale Ale Malt, Munich Malt, Cara Plus 250) Hops: (Fuggles, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-03 14:35 UTC