650 Ale - Beer Recipe - Brewer's Friend

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650 Ale

259 calories 21.1 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 259 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Monday April 20th 2020
1.079
1.012
8.7%
28.1
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.30 lb American - Pale 2-Row6.3 lb Pale 2-Row 37 1.8 67.7%
3 lb Candi Syrup - Belgian Candi Syrup - Simplicity3 lb Belgian Candi Syrup - Simplicity 32 1 32.3%
9.30 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Willamette1.25 oz Willamette Hops Pellet 4.5 Boil at 180 °F 30 min 28.09 100%
1.25 oz / 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.36 9.5  
Mash volume with grains 2.87 11.5  
Grain absorption losses -0.79 -3.2  
Remaining sparge water volume (equipment estimates 2.96 g | 11.8 qt) 3.41 13.6  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.26 1.1  
Pre boil volume (equipment estimates 4.55 g | 18.2 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 5.77 23.1
Equipment Profile Used: System Default
"650 Ale" American Pale Ale beer recipe by mtguitbox. All Grain, ABV 8.73%, IBU 28.09, SRM 4.36, Fermentables: (Pale 2-Row, Belgian Candi Syrup - Simplicity) Hops: (Willamette)
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  • Last Updated: 2020-06-29 17:03 UTC