Corona Extra - Beer Recipe - Brewer's Friend

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Corona Extra

134 calories 13.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 45 liters (ending kettle volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 134 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Friday March 27th 2020
1.044
1.010
4.5%
25.3
11.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Briess - Rice, Flaked2 kg Rice, Flaked 32.2 1 23.5%
5 kg United Kingdom - Lager5 kg Lager 38 1.4 58.8%
1 kg United Kingdom - Crystal 90L1 kg Crystal 90L 33 90 11.8%
0.50 kg Cane Sugar0.5 kg Cane Sugar 46 0 5.9%
8.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g xjr30 g xjr Hops Pellet 11 Boil 60 min 20.39 30%
70 g Progress70 g Progress Hops Pellet 6.25 Dry Hop 2 days 4.86 70%
100 g / $ 0.00
Priming
Method: sucrose       Amount: 286.2 g       Temp: 20 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50.85 L. Suggest reducing initial water volume to 45.4 L and adding 5.45 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 29.2
Mash volume with grains 34.5
Grain absorption losses -8
Remaining sparge water volume 29.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 50.9 L) 50
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 44.2 L) 45
Estimated amount in fermentor 45
Total: 58.6  
Equipment Profile Used: System Default
"Corona Extra" Czech Premium Pale Lager beer recipe by Anonymous. All Grain, ABV 4.49%, IBU 25.25, SRM 10.98, Fermentables: (Rice, Flaked, Lager, Crystal 90L, Cane Sugar) Hops: (xjr, Progress)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-01 13:08 UTC