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Awesome Recipe

78 calories 7.1 g 330 ml
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Beer Stats
Method: Extract
Style: International Pale Lager
Boil Time: 0 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 78 calories (Per 330ml)
Carbs: 7.1 g (Per 330ml)
Created: Sunday March 15th 2020
1.026
1.005
2.7%
0.0
1.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Corn Sugar - Dextrose1 kg Corn Sugar - Dextrose 42 0.5 66.7%
0.25 kg Dry Malt Extract - Light0.25 kg Dry Malt Extract - Light 42 4 16.7%
0.25 kg Maltodextrin0.25 kg Maltodextrin 39 0 16.7%
1.50 kg / $ 0.00
 
Yeast
Coopers Ale
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
20 - 27 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 46 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 127.1 g       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle 19
Volume increase from sugar/extract (early additions) 1
Pre boil volume 20
Boil off losses  
Post boil volume 20
Going into fermentor 20
Total: 19  
Equipment Profile Used: System Default
"Awesome Recipe" International Pale Lager beer recipe by Anonymous. Extract, ABV 2.71%, IBU 0, SRM 1.08, Fermentables: (Corn Sugar - Dextrose, Dry Malt Extract - Light, Maltodextrin)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-15 14:58 UTC