Prima
145 calories
12.4 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
American - Vienna5 kg Vienna |
|
35 |
4 |
100% |
5 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Saphir20 g Saphir Hops |
|
Leaf/Whole |
3.4 |
Boil
|
60 min |
7.4 |
50% |
20 g |
Saaz20 g Saaz Hops |
|
Leaf/Whole |
3.32 |
Boil
|
30 min |
5.55 |
50% |
40 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 164.5 g
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Strike |
18 °C |
67 °C |
60 min |
10 L |
|
Fly Sparge |
78 °C |
78 °C |
30 min |
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
18.3 |
Mash volume with grains
|
21.6 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 16.6 L)
|
16.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.9 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume (equipment estimates 23 L)
|
24.4 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 24.4 L)
|
23 |
Total:
|
34.3
|
Equipment Profile Used: |
System Default |
"Prima" Light American Lager beer recipe by Anonymous. All Grain, ABV 5.18%, IBU 12.95, SRM 5.81, Fermentables: (Vienna) Hops: (Saphir, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-04 17:55 UTC