RSD US Pale Ale - Beer Recipe - Brewer's Friend

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RSD US Pale Ale

351 calories 36.8 g 740 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.085 (recipe based estimate)
Post Boil Gravity: 1.107 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 351 calories (Per 740ml)
Carbs: 36.8 g (Per 740ml)
Created: Sunday March 1st 2020
1.051
1.013
5.0%
31.1
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg Simpsons - Golden Promise10 kg Golden Promise 37 2.4 83.3%
1 kg Simpsons - Munich Malt1 kg Munich Malt 36.8 8 8.3%
1 kg Joe White - Caramalt1 kg Caramalt 31 21.17 8.3%
12 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
120 g Perle120 g Perle Hops Pellet 6 Boil 60 min 26.62 75%
40 g Northern Brewer - UK Fuggle40 g UK Fuggle Hops Pellet 6.1 Boil 15 min 4.48 25%
160 g / 0.00
 
Yeast
Danstar - Abbaye Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med/High
Optimum Temp:
17 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 221 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 353.5 g       Temp: 20 °C       CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 45.6 L. Suggest reducing strike water volume to 37.48 L and adding 0.2 L sparge/top-off. 37.7
Strike water volume at mash thickness of 3.1 L/kg 37.7
Mash volume with grains (equipment estimates 19.6 L) 45.6
Grain absorption losses -12
Remaining sparge water volume (equipment estimates 5.7 L) 5.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.5 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 24
Top off amount 26
Going into fermentor 50
Total: 42.9  
Equipment Profile Used: System Default
"RSD US Pale Ale" American Pale Ale beer recipe by Reedyswamp. All Grain, ABV 5.04%, IBU 31.1, SRM 6.67, Fermentables: (Golden Promise, Munich Malt, Caramalt) Hops: (Perle, UK Fuggle)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-03-01 01:54 UTC