west coastish ipa - Beer Recipe - Brewer's Friend

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west coastish ipa

209 calories 17.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 496 gallons
Post Boil Size: 495 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Thursday February 20th 2020
1.064
1.010
7.0%
0.0
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
990 lb American - Pale 2-Row990 lb Pale 2-Row 37 1.8 88.2%
55 lb Corn Sugar - Dextrose55 lb Corn Sugar - Dextrose 42 0.5 4.9%
55 lb American - Carapils (Dextrine Malt)55 lb Carapils (Dextrine Malt) 33 1.8 4.9%
22 lb United Kingdom - Extra Dark Crystal 120L22 lb Extra Dark Crystal 120L 33 120 2%
1,122 lbs / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 9655 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
302.5 gal Strike 152 °F 152 °F 60 min
Starting Mash Thickness: 1.1 qt/lb
Starting Grain Temp: 150 °F
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 466.5 gal (1866 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 454.5 gal (1818 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 378.79 gal (1515.14 qt) 293.43 1173.7  
Strike water volume at mash thickness of 1.1 qt/lb 293.43 1173.7  
Mash volume with grains 378.79 1515.1  
Grain absorption losses -133.38 -533.5  
Remaining sparge water volume (equipment estimates 302.42 g | 1209.7 qt) 331.92 1327.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 4.28 17.1  
Pre boil volume (equipment estimates 466.5 g | 1866 qt) 496 1984  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 465 g | 1860 qt) 495 1980  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 495 g | 1980 qt) 465 1860  
Total: 625.34 2501.4
Equipment Profile Used: System Default
"west coastish ipa" American IPA beer recipe by Big ugly billy. All Grain, ABV 7.02%, IBU 0, SRM 7.13, Fermentables: (Pale 2-Row, Corn Sugar - Dextrose, Carapils (Dextrine Malt), Extra Dark Crystal 120L)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-22 23:47 UTC