Rudi Can't Fail- A Clashing Ale - Beer Recipe - Brewer's Friend

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Rudi Can't Fail- A Clashing Ale

131 calories 13.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 120 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.133 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Johnnycosmos
Calories: 131 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Wednesday February 12th 2020
1.043
1.010
4.3%
32.3
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Simpsons - Golden Promise4 kg Golden Promise 37 2.4 80%
1 kg Thomas Fawcett - Pale Crystal Malt1 kg Pale Crystal Malt 34 23 20%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Fuggles30 g Fuggles Hops Leaf/Whole 4.5 Boil 120 min 13.21 40%
30 g BSG - East Kent Goldings30 g East Kent Goldings Hops Leaf/Whole 5.3 Boil 120 min 15.55 40%
15 g BSG - East Kent Goldings15 g East Kent Goldings Hops Leaf/Whole 5.3 Boil 15 min 3.54 20%
75 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.3 bar       Temp: 20 °C       CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
23 L Steeping -- 66 °C 90 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.3
Mash volume with grains (equipment estimates 4.6 L) 21.6
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 7.4 L) 7.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.8 L) 20
Boil off losses -11.4
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 8
Top off amount 17
Going into fermentor 25
Total: 25.9  
Equipment Profile Used: System Default
"Rudi Can't Fail- A Clashing Ale" Best Bitter beer recipe by Johnnycosmos. All Grain, ABV 4.29%, IBU 32.3, SRM 7.67, Fermentables: (Golden Promise, Pale Crystal Malt) Hops: (Fuggles, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-13 00:25 UTC