Nenad AP - Beer Recipe - Brewer's Friend

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Nenad AP

210 calories 21.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 18 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 210 calories (Per 330ml)
Carbs: 21.6 g (Per 330ml)
Created: Tuesday January 21st 2020
1.068
1.017
6.7%
30.6
16.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pale Ale4 kg Pale Ale 39 2.3 66.7%
1 kg German - Vienna1 kg Vienna 37 4 16.7%
1 kg German - CaraMunich III1 kg CaraMunich III 34 57 16.7%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Summit11 g Summit Hops Leaf/Whole 18.5 Boil 60 min 22.1 32.8%
7.50 g Summit7.5 g Summit Hops Leaf/Whole 18.5 Boil 10 min 5.46 22.4%
7.50 g Summit7.5 g Summit Hops Leaf/Whole 18.5 Boil 5 min 3 22.4%
7.50 g Summit7.5 g Summit Hops Leaf/Whole 18.5 Boil 0 min 22.4%
33.50 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21.9
Mash volume with grains (equipment estimates 21.9 L) 25.9
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 4.9 L) 3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.9 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 14
Top off amount 4
Going into fermentor 18
Total: 24.9  
Equipment Profile Used: System Default
"Nenad AP" Cream Ale beer recipe by Anonymous. All Grain, ABV 6.73%, IBU 30.57, SRM 16.27, Fermentables: (Pale Ale, Vienna, CaraMunich III) Hops: (Summit)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-21 00:37 UTC