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LoCal IPA

94 calories 4 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 35 gallons (fermentor volume)
Pre Boil Size: 37 gallons
Post Boil Size: 35.5 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 88% (brew house)
Rating:
51

Hop Utilization: 94%
Calories: 94 calories (Per 12oz)
Carbs: 4 g (Per 12oz)
Created Friday December 27th 2019
1.030
0.999
4%
0
1.97
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
24 lb German - Pilsner24 lb Pilsner 38 1.6 75%
4 lb Flaked Oats4 lb Flaked Oats 33 2.2 12.5%
4 lb German - Carapils4 lb Carapils 35 1.3 12.5%
32 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
14 oz sultana14 oz sultana Hops Pellet 14 Boil 0 min 34.4%
16 oz Lemondrop16 oz Lemondrop Hops Pellet 6 Boil 0 min 39.3%
10.75 oz lemondrop p4510.75 oz lemondrop p45 Hops Lupulin Pellet 18 Dry Hop 5 days 26.4%
 
Mash Guidelines
Amount Description Type Temp Time
qt Infusion 148 °F 90 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Type Use Time
1 lb Monk Fruit Sugar Flavor Secondary 2 days
 
Yeast
Imperial Yeast - A43 Loki
Amount:
1
Attenuation (custom):
100%
Flocculation:
Medium High
Optimum Temp:
60 - 100 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 350 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 41.88 167.5  
Strike water volume at mash thickness of 1.25 qt/lb 10 40  
WARNING: Mash tun capacity exceeded.
Volume required: 12.6 gal. Reduce mash thickness
   
Remaining sparge water volume 31.88 127.5  
Grain absorption losses -4 -16  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 37.63 150.5  
Boil off losses -1.5 -6  
Hops absorption losses -1.13 -4.5  
Amount going into fermentor 35 140  
Total: 41.88 167.5
 
Notes

Carapils is Chit
Pilsen is Heidelberg

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  • Last Updated: 2020-01-07 18:49 UTC