Blueberry Grape mead - Beer Recipe - Brewer's Friend

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Blueberry Grape mead

428 calories 22.2 g 12 oz
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Beer Stats
Method: Extract
Style: Dry Mead
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.131 (recipe based estimate)
Post Boil Gravity: 1.131 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Calories: 428 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
Created: Monday December 2nd 2019
1.131
1.004
16.7%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Honey3 lb Honey 35 2 52.1%
0.32 lb Cane Sugar0.32 lb Cane Sugar 46 0 5.6%
2 lb Blueberry2 lb Blueberry 4.95 0 34.7%
7 oz Orange7 oz Orange 4.1 0 7.6%
5.76 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
8 g Lemongrass Spice Boil --
1 each Vanilla Bean Flavor Primary --
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 1.94 g | 7.8 qt) 0.44 1.8  
Volume increase from sugar/extract (early additions) 0.56 2.2  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 1 4  
Boil off losses -1.5 -6  
Post boil volume 1 4  
Going into fermentor 1 4  
Total: 0.44 1.8
Equipment Profile Used: System Default
"Blueberry Grape mead" Dry Mead beer recipe by Eric1Mess. Extract, ABV 16.69%, IBU 0, SRM 5.1, Fermentables: (Honey, Cane Sugar, Blueberry, Orange) Other: (Lemongrass, Vanilla Bean)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-12 21:50 UTC