best vest in the west
208 calories
18.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
75 g |
Amarillo75 g Amarillo Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
31.36 |
37.5% |
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
14.5 |
Boil
|
30 min |
8.03 |
12.5% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
25% |
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
14.5 |
Boil
|
0 min |
|
25% |
200 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
150 g |
Amarillo (Pellet) 150 g Amarillo (Pellet) Hops |
|
39.39 |
75% |
50 g |
Citra (Pellet) 50 g Citra (Pellet) Hops |
|
|
25% |
200 g
/ $ 0.00
|
Priming
Method: co2
Amount: 0.87 bar
Temp: 8 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
65 L |
|
Strike |
75 °C |
65.5 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 86.7 L. Suggest reducing initial water volume to 45.4 L and adding 41.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 79.79 L. Suggest reducing strike water volume to 28.74 L and adding 34.39 L sparge/top-off.
|
63.1 |
Strike water volume at mash thickness of 2.5 L/kg
|
63.1 |
Mash volume with grains
|
79.8 |
Grain absorption losses
|
-25.3 |
Remaining sparge water volume (equipment estimates 49.7 L)
|
53 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 86.7 L)
|
90 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1 |
Post boil Volume
|
80 |
Going into fermentor
|
80 |
Total:
|
116.2
|
Equipment Profile Used: |
System Default |
"best vest in the west" Double IPA beer recipe by TnQ. All Grain, ABV 7.36%, IBU 39.4, SRM 6.93, Fermentables: (Golden Promise, Crystal 60L) Hops: (Amarillo, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-26 09:56 UTC