Jermiah Red - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Jermiah Red

228 calories 21.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 228 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Tuesday October 29th 2019
1.069
1.015
7.0%
0.0
16.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.03 lb American - Pale 2-Row11.025 lb Pale 2-Row 37 1.8 70.8%
2.20 lb German - Munich Dark2.2 lb Munich Dark 37 15.5 14.1%
0.55 lb American - Caramel / Crystal 120L0.55 lb Caramel / Crystal 120L 33 120 3.5%
0.55 lb American - Caramel / Crystal 40L0.55 lb Caramel / Crystal 40L 34 40 3.5%
0.14 lb American - Chocolate0.14 lb Chocolate 29 350 0.9%
1.10 lb Belgian Candi Sugar - Clear/Blond (0L)1.1 lb Belgian Candi Sugar - Clear/Blond (0L) 38 0 7.1%
15.56 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.42 21.7  
Mash volume with grains 6.58 26.3  
Grain absorption losses -1.81 -7.2  
Remaining sparge water volume (equipment estimates 4.04 g | 16.2 qt) 5.04 20.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.09 0.4  
Pre boil volume (equipment estimates 7.5 g | 30 qt) 8.5 34  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 6 g | 24 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.5 g | 26 qt) 6 24  
Total: 10.47 41.9
Equipment Profile Used: System Default
"Jermiah Red" No Profile Selected beer recipe by sooners3210. All Grain, ABV 7%, IBU 0, SRM 16.02, Fermentables: (Pale 2-Row, Munich Dark, Caramel / Crystal 120L, Caramel / Crystal 40L, Chocolate, Belgian Candi Sugar - Clear/Blond (0L))
Last Updated and Sharing
 
147
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-29 12:45 UTC