Zombie Dust Clone - Beer Recipe - Brewer's Friend

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Zombie Dust Clone

194 calories 20.2 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 75 liters (fermentor volume)
Pre Boil Size: 80.7 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.208 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Monday October 7th 2019
1.063
1.016
6.2%
0.0
10.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
17.58 kg United Kingdom - Maris Otter Pale17.58 kg Maris Otter Pale 38 3.75 81.8%
1.72 kg German - Munich Light1.72 kg Munich Light 37 6 8%
0.73 kg German - Carapils0.73 kg Carapils 35 1.3 3.4%
0.73 kg United Kingdom - Crystal 90L0.73 kg Crystal 90L 33 90 3.4%
0.73 kg German - Melanoidin0.73 kg Melanoidin 37 25 3.4%
21.49 kg / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 81.66 L. Suggest reducing strike water volume to 31.22 L and adding 36.26 L sparge/top-off. 67.5
Strike water volume at mash thickness of 3.1 L/kg 67.5
Mash volume with grains (equipment estimates 29.4 L) 81.7
Grain absorption losses -21.5
Remaining sparge water volume 35.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.4 L) 80.7
Boil off losses -5.7
Post boil Volume 22.7
Top off amount 52.3
Going into fermentor 75
Total: 103.1  
Equipment Profile Used: System Default
"Zombie Dust Clone" No Profile Selected beer recipe by Brewer #54522. All Grain, ABV 6.2%, IBU 0, SRM 10.81, Fermentables: (Maris Otter Pale, Munich Light, Carapils, Crystal 90L, Melanoidin)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-07 09:12 UTC