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Awesome Recipe

150 calories 14.7 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 33 liters (fermentor volume)
Pre Boil Size: 38 liters
Post Boil Size: 33 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Friday October 4th 2019
1.049
1.011
5.1%
0.0
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.25 kg United Kingdom - Maris Otter Pale2.25 kg Maris Otter Pale 38 3.75 41.3%
1.50 kg Dry Malt Extract - Light1.5 kg Dry Malt Extract - Light 42 4 27.5%
1 kg Cane Sugar1 kg Cane Sugar 46 0 18.3%
0.30 kg United Kingdom - Cara Malt0.3 kg Cara Malt 35 17.5 5.5%
0.20 kg United Kingdom - Crystal 45L0.2 kg Crystal 45L 34 45 3.7%
0.20 kg Maltodextrin0.2 kg Maltodextrin 39 0 3.7%
5.45 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Steeping 70 °C 67 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 40.6 L) 39.9
Mash volume with grains (equipment estimates 42.4 L) 41.7
Grain absorption losses -2.8
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.7
Pre boil volume (equipment estimates 38.7 L) 38
Boil off losses -5.7
Post boil Volume 33
Volume into fermentor 33
Total: 39.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. BIAB, ABV 5.06%, IBU 0, SRM 5.81, Fermentables: (Maris Otter Pale, Dry Malt Extract - Light, Cane Sugar, Cara Malt, Crystal 45L, Maltodextrin)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-04 14:49 UTC