Brewer's Friend

Print

Awesome Recipe

166 calories 17.5 g 330 ml
brewer logo
Beer Stats
Method: Extract
Style: Weissbier
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 5 liters
Post Boil Size: 3.5 liters
Pre Boil Gravity: 1.108 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created Thursday September 19th 2019
1.054
1.014
5.3%
0.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Briess - LME Bavarian Wheat1.5 kg LME Bavarian Wheat 37.6 3 69.8%
1.50 kg Briess - DME Bavarian Wheat1.5 kg DME Bavarian Wheat 44.6 3 100%
3 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
300 g New Zealand - Pilsner Malt300 g Pilsner Malt 37.3 1.93 14%
150 g New Zealand - Munich Malt150 g Munich Malt 36.8 7.87 7%
200 g Finland - Wheat Malt200 g Wheat Malt 38 2 9.3%
0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle 5
Grain absorption losses (steep / mash) -0.6
Volume increase from sugar/extract (early additions) 2
Starting boil volume 6.4
Boil off losses -5.7
Post boil volume 0.7
Fermenter Volume 0.7
Top off amount 9.3
Target batch size 10
Total: 13  
Equipment Profile Used: System Default
"Awesome Recipe" Weissbier beer recipe. Extract, ABV 5.33%, IBU 0, SRM 4.84, Fermentables: (LME Bavarian Wheat, DME Bavarian Wheat) Steeping Grains: (Pilsner Malt, Munich Malt, Wheat Malt)
Last Updated and Sharing
 
52
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-19 07:58 UTC