| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 2.50 lb | American - Pale 2-Row | 37 | 1.8 | 90.9% | |
| 0.25 lb | American - Caramel / Crystal 60L | 34 | 60 | 9.1% | |
| 2.75 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 0.33 oz | Cascade | Pellet | 5.7 | Boil | 100 min | 43.67 | 33.3% | |
| 0.33 oz | Cascade | Pellet | 5.7 | Boil | 70 min | 41.78 | 33.3% | |
| 0.33 oz | Cascade | Pellet | 5.7 | Boil | 40 min | 35.5 | 33.3% | |
| 0.99 oz / $ 0.00 | ||||||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| CO2 Level: 0 Volumes |
| Water | Gallons | Quarts |
|---|---|---|
| Total strike volume | 3.69 | 14.8 |
| Mash volume with grains | 3.91 | 15.7 |
| Grain absorption losses | -0.34 | -1.4 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Pre boil volume (equipment estimates 3.74 g | 14.9 qt) | 3.1 | 12.4 |
| Boil off losses | -2.5 | -10 |
| Hops absorption losses (first wort, boil, aroma) | -0.04 | -0.1 |
| Post boil volume (equipment estimates 0.56 g | 2.3 qt) | 1.2 | 4.8 |
| Estimated amount in fermentor | 1.2 | 4.8 |
| Total: | 3.69 | 14.8 |
| Equipment Profile Used: | System Default | |