INdia pale test1
188 calories
19.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
35.16 |
66.7% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
5.39 |
33.3% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Chinook (Pellet) 20 g Chinook (Pellet) Hops |
|
35.16 |
66.7% |
10 g |
Citra (Pellet) 10 g Citra (Pellet) Hops |
|
5.39 |
33.3% |
30 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 111.1 g
Temp: 20 °C
CO2 Level: 2.25 g/l |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
18.8 |
Mash volume with grains
|
22.2 |
Grain absorption losses
|
-5.2 |
Remaining sparge water volume (equipment estimates 13.1 L)
|
15.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.9 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume (equipment estimates 20 L)
|
24.4 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 24.4 L)
|
20 |
Total:
|
34.5
|
Equipment Profile Used: |
System Default |
"INdia pale test1" Specialty IPA: Red IPA beer recipe by Druid7. All Grain, ABV 6%, IBU 40.56, SRM 15.06, Fermentables: (Pale Ale, Chocolate) Hops: (Chinook, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-10 17:35 UTC