Plan A - Beer Recipe - Brewer's Friend

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Plan A

238 calories 24.3 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (ending kettle volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 35% (ending kettle)
Source: Eloise
Calories: 238 calories (Per 330ml)
Carbs: 24.3 g (Per 330ml)
Created: Tuesday September 10th 2019
1.077
1.019
7.5%
169.1
11.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg United Kingdom - Extra Pale Malt3.8 kg Extra Pale Malt 33 1.8 79.2%
0.60 kg Simpsons - CaraMalt Light0.6 kg CaraMalt Light 35 12 12.5%
0.40 kg Belgian - Wheat0.4 kg Wheat 38 1.8 8.3%
4.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Simcoe30 g Simcoe Hops Pellet 11 Boil 40 min 91.02 60%
20 g Simcoe20 g Simcoe Hops Pellet 12.7 Aroma 55 min 78.05 40%
50 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 65 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 126.3 g       Temp: 20 °C       CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 11 0 0 0
From House tap via highland park water source
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Steeping -- 65 °C 30 min
10 L Steeping -- 67 °C 15 min
Starting Mash Thickness: 2.4 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.4 L/kg 11.5
Mash volume with grains 14.7
Grain absorption losses -4.8
Remaining sparge water volume 4.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16 L) 10
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 4.1 L) 10
Estimated amount in fermentor 10
Total: 15.7  
Equipment Profile Used: System Default
"Plan A" American IPA beer recipe by Eloise. All Grain, ABV 7.54%, IBU 169.07, SRM 11.48, Fermentables: (Extra Pale Malt, CaraMalt Light, Wheat) Hops: (Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-19 16:16 UTC