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Cahokia

193 calories 17.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.8 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Green Hat Brewery
Hop Utilization: 98%
Calories: 193 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Tuesday August 27th 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Flaked Corn4 lb Flaked Corn 40 0.5 25%
4 lb Pumpkin (canned)4 lb Pumpkin (canned) 1 0 25%
2 lb Brown Sugar2 lb Brown Sugar 45 15 12.5%
6 lb American - Pale 6-Row6 lb Pale 6-Row 35 1.8 37.5%
16 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 2 qt/lb 5 20  
Mash volume with grains (equipment estimates 5.6 g | 22.4 qt) 5.8 23.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume (equipment estimates 3.18 g | 12.7 qt) 2.88 11.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.62 2.5  
Pre boil volume (equipment estimates 7.3 g | 29.2 qt) 7 28  
Boil off losses -1.5 -6  
Post boil Volume 5.8 23.2  
Top off amount 0.2 0.8  
Going into fermentor 6 24  
Total: 7.88 31.5
Equipment Profile Used: System Default
"Cahokia" No Profile Selected beer recipe by Green Hat Brewery. All Grain, ABV 6.27%, IBU 0, SRM 5.74, Fermentables: (Flaked Corn, Pumpkin (canned), Brown Sugar, Pale 6-Row)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-27 01:52 UTC