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Spiced Saison

158 calories 9.6 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 700 liters (fermentor volume)
Pre Boil Size: 800 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 9.6 g (Per 330ml)
Created Monday July 8th 2019
1.053
1.003
6.63%
23.82
3.33
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
125 kg American - Pilsner125 kg Pilsner 37 1.8 83.3%
25 kg American - Wheat25 kg Wheat 38 1.8 16.7%
150 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
700 g Sorachi Ace700 g Sorachi Ace Hops Pellet 9.1 Boil 60 min 23.82 100%
700 g / 0.00
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
95%
Flocculation:
Low
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3209 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Total mash water needed 851.9
Strike water volume at mash thickness of 2.5 L/kg 375
WARNING: Mash tun capacity exceeded.
Volume required: 474 L. Reduce mash thickness
 
Grain absorption losses -142
Remaining sparge water volume 476.9
Mash Lauter Tun losses -0.9
Amount going into kettle 709
Boil off losses -5.7
Hops absorption losses -3.3
Amount going into fermentor 700
Total: 965  
Equipment Profile Used: System Default
Method: All Grain, Style: Saison, ABV 6.63%, IBU 23.82, SRM 3.33, Fermentables: (Pilsner, Wheat) Hops: (Sorachi Ace)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-07-09 20:41 UTC