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IPACABOCLO

200 calories 20.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 53 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Source: G.R.
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Sunday June 23rd 2019
1.065
1.016
6.4%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg German - Pale Ale7 kg Pale Ale 39 2.3 47.5%
5.50 kg German - Pilsner5.5 kg Pilsner 38 1.6 37.3%
1 kg German - Caramel Pils1 kg Caramel Pils 35 2.4 6.8%
0.50 kg German - Red X0.5 kg Red X 36 12 3.4%
0.75 kg Grouse Malt House - CaraMillet Malt0.75 kg CaraMillet Malt 28 2.8 5.1%
14.75 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.7 L. Suggest reducing initial water volume to 45.4 L and adding 10.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 55.46 L. Suggest reducing strike water volume to 35.67 L and adding 10.06 L sparge/top-off. 45.7
Strike water volume at mash thickness of 3.1 L/kg 45.7
Mash volume with grains 55.5
Grain absorption losses -14.8
Remaining sparge water volume (equipment estimates 25.6 L) 22.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 55.7 L) 53
Boil off losses -5.7
Post boil Volume 50
Going into fermentor 50
Total: 68.7  
Equipment Profile Used: System Default
"IPACABOCLO" American IPA beer recipe by G.R.. All Grain, ABV 6.39%, IBU 0, SRM 5.05, Fermentables: (Pale Ale, Pilsner, Caramel Pils, Red X, CaraMillet Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-23 03:06 UTC