Brewer's Friend

Print

Citra Galaxy Session IPA

177 calories 21 carbs
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 177 calories (Per 355mL)
Carbs: 21 g (Per 355mL)
Created Sunday June 16th 2019
1.053
1.017
4.77%
68.12
3.46
5.86
 
Fermentables
Amount Fermentable PPG °L Bill %
3.75 kg German - Pilsner3.75 kg Pilsner 38 1.6 82.4%
0.8 kg Flaked Oats0.8 kg Flaked Oats 33 2.2 17.6%
4.55 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Boil 10 min 36.98 22.2%
50 g Citra50 g Citra Hops Pellet 12 Boil 10 min 31.14 22.2%
75 g Citra75 g Citra Hops Pellet 12 Dry Hop 0 days 33.3%
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Dry Hop 0 days 22.2%
 
Mash Guidelines
Amount Description Type Temp Time
11.85 L Infusion 70 °C 60 min
16.4 L Sparge 75 °C 60 min
 
Yeast
Wyeast - London Ale III 1318
Amount:
1
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Berlin, Tegel
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 9.78 39.1  
Grain absorption losses -2.51 -10  
Starting boil volume 7.27 29.1  
Boil off losses -2.25 -9  
Hops absorption losses -0 -0  
Amount going into fermentor 5.02 20.1  
Total: 9.78 39.1
Method: BIAB, Style: American IPA, ABV 4.77%, IBU 68.12, SRM 3.46, Fermentables: (Pilsner, Flaked Oats) Hops: (Galaxy, Citra)
Last Updated and Sharing
 
419
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-16 06:11 UTC