Dunkel Beer - Beer Recipe - Brewer's Friend

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Dunkel Beer

145 calories 11.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 33 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 65% (brew house)
Source: A/F
Calories: 145 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)
Created: Tuesday May 28th 2019
1.048
1.007
5.4%
20.5
20.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Pilsner4.5 kg Pilsner 38 1.6 57.7%
3 kg German - Munich Light3 kg Munich Light 37 6 38.5%
300 g German - Carafa III300 g Carafa III 32 535 3.8%
7.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Tettnanger50 g Tettnanger Hops Pellet 4.5 Boil at 97 °C 60 min 18.07 66.7%
25 g Tettnanger25 g Tettnanger Hops Pellet 4.5 Boil at 97 °C 7 min 2.43 33.3%
75 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 138 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 65 °C 60 min
Starting Mash Thickness: 3.1 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 24.2
Mash volume with grains 29.3
Grain absorption losses -7.8
Remaining sparge water volume (equipment estimates 23.6 L) 19.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 39.1 L) 35
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 33
Going into fermentor 33
Total: 43.7  
Equipment Profile Used: System Default
"Dunkel Beer" Munich Dunkel beer recipe by A/F. All Grain, ABV 5.37%, IBU 20.49, SRM 20.92, Fermentables: (Pilsner, Munich Light, Carafa III) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-31 00:26 UTC