ipa
191 calories
20.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Columbus8 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
20 min |
10.57 |
26.7% |
7 g |
Hallertau Mittelfruh7 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
45 min |
3.51 |
23.3% |
15 g |
Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
65 min |
8.33 |
50% |
30 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
9 |
Temperature |
-- |
65 °C |
60 min |
Starting Mash Thickness:
1.75 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.8 L/kg
|
8.2 |
Mash volume with grains
|
11.3 |
Grain absorption losses
|
-4.7 |
Remaining sparge water volume (equipment estimates 21.7 L)
|
22.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24.3 L)
|
25 |
Boil off losses
|
-7.1 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
17 |
Going into fermentor
|
17 |
Total:
|
30.6
|
Equipment Profile Used: |
System Default |
"ipa" American IPA beer recipe by yeisonv. All Grain, ABV 6.12%, IBU 22.41, SRM 7.03, Fermentables: (Pilsen, CaraMunich III) Hops: (Columbus, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-22 18:54 UTC