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Uncle Dale's

84 calories 8.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 10.5 gallons (ending kettle volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 35% (ending kettle)
Calories: 84 calories (Per 12oz)
Carbs: 8.4 g (Per 12oz)
Created: Sunday May 19th 2019
1.026
1.006
2.7%
42.3
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 lb Belgian - Aromatic0.5 lb Aromatic 33 38 2.4%
2 lb American - Victory2 lb Victory 34 28 9.5%
0.50 lb Belgian - Biscuit0.5 lb Biscuit 35 23 2.4%
18 lb German - Pilsner18 lb Pilsner 38 1.6 85.7%
21 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Cascade3 oz Cascade Hops Leaf/Whole 7 Boil 60 min 42.29 100%
3 oz / $ 0.00
 
Yeast
White Labs - Trappist Ale Yeast WLP500
Amount:
2 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-Low
Optimum Temp:
65 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.11 gal (48.45 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.11 gal (0.45 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.5 qt/lb 7.88 31.5  
Mash volume with grains 9.56 38.2  
Grain absorption losses -2.63 -10.5  
Remaining sparge water volume 5 20  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 12.11 g | 48.5 qt) 10 40  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume (equipment estimates 8.39 g | 33.6 qt) 10.5 42  
Estimated amount in fermentor 10.5 42  
Total: 12.88 51.5
Equipment Profile Used: System Default
"Uncle Dale's" Belgian Pale Ale beer recipe by Brewer #235739. All Grain, ABV 2.67%, IBU 42.29, SRM 7.72, Fermentables: (Aromatic, Victory, Biscuit, Pilsner) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-20 22:42 UTC