GL
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 18.25 lb | American - Pale 2-Row | 37 | 1.8 | 95.6% | |
| 9 oz | German - CaraFoam | 37 | 1.8 | 2.9% | |
| 4.50 oz | German - Acidulated Malt | 27 | 3.4 | 1.5% | |
| 305.50 oz / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Mosaic | Pellet | 12.5 | Boil | 30 min | 20.14 | 5.3% | |
| 1 oz | YVH Southern Passion | Pellet | 11.2 | Boil | 15 min | 11.65 | 5.3% | |
| 5 oz | YVH Southern Passion | Pellet | 11.2 | Whirlpool at 180 °F | 15 min | 41.94 | 26.3% | |
| 6 oz | YVH African Queen | Pellet | 10 | Dry Hop | 5 days | 31.6% | ||
| 6 oz | YVH Southern Cross | Pellet | 11.2 | Whirlpool | 5 min | 50.33 | 31.6% | |
| 19 oz / $ 0.00 | ||||||||
| Imperial Yeast - A04 Barbarian | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 7.25 gal | Infusion | -- | 150 °F | 60 min | |
| 9 gal | Fly Sparge | -- | 168 °F | -- | |
|
Starting Mash Thickness:
1.5 qt/lb |
|||||
| Water | Gallons | Quarts |
|---|---|---|
| Strike water volume at mash thickness of 1.5 qt/lb | 7.16 | 28.6 |
| Mash volume with grains | 8.69 | 34.8 |
| Grain absorption losses | -2.39 | -9.5 |
| Remaining sparge water volume (equipment estimates 7.46 g | 29.9 qt) | 8.98 | 35.9 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Pre boil volume (equipment estimates 11.99 g | 48 qt) | 13.5 | 54 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses (first wort, boil, aroma) | -0.08 | -0.3 |
| Post boil Volume | 10.41 | 41.7 |
| Hops absorption losses (whirlpool, hop stand) | -0.41 | -1.7 |
| Going into fermentor | 10 | 40 |
| Total: | 16.14 | 64.5 |
| Equipment Profile Used: | System Default | |
