Bell's two hearted - Beer Recipe - Brewer's Friend

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Bell's two hearted

207 calories 17.4 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 207 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Saturday April 27th 2019
1.068
1.011
7.4%
69.2
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg German - Pale Ale6 kg Pale Ale 39 2.3 96.3%
230 g German - CaraMunich I230 g CaraMunich I 34 39 3.7%
6.23 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Centennial35 g Centennial Hops Pellet 10 Boil 45 min 39.29 20.6%
35 g Centennial35 g Centennial Hops Leaf/Whole 10 Boil 30 min 29.9 20.6%
100 g Centennial100 g Centennial Hops Pellet 10 Dry Hop 5 days 58.8%
170 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Infusion -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 34 L) 35.5
Mash volume with grains (equipment estimates 38.1 L) 39.6
Grain absorption losses -6.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20.8
Volume into fermentor 20.8
Total: 35.5  
Equipment Profile Used: System Default
"Bell's two hearted" American IPA beer recipe by Olvesen. BIAB, ABV 7.43%, IBU 69.19, SRM 6.8, Fermentables: (Pale Ale, CaraMunich I) Hops: (Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-27 14:58 UTC