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Awesome Recipe

168 calories 16.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 168 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Friday April 26th 2019
1.055
1.012
5.6%
51.5
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Belgian - Pilsner5 kg Pilsner 37 1.6 90.9%
0.50 kg Weyermann - CaraBelge0.5 kg CaraBelge 33 13.6 9.1%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Citra15 g Citra Hops Pellet 13.8 Boil 15 min 14.2 12.5%
20 g El Dorado20 g El Dorado Hops Pellet 15.7 Boil 5 min 8.65 16.7%
70 g El Dorado70 g El Dorado Hops Pellet 15.7 Dry Hop at 18 °C 0 days 58.3%
15 g CITRA15 g CITRA Hops Pellet 13.8 Boil 60 min 28.61 12.5%
120 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Decoction -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.4 L) 33.4
Mash volume with grains (equipment estimates 36 L) 37
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Volume into fermentor 20
Total: 33.4  
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Anonymous. BIAB, ABV 5.55%, IBU 51.46, SRM 5.2, Fermentables: (Pilsner, CaraBelge) Hops: (Citra, El Dorado, CITRA)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-04-26 20:54 UTC