5/3/2019 12:00 PM over 5 years ago
|
+1 |
Brew Day Complete |
1.052
|
5.5 Gallons |
|
70 °F |
2/20/2021 3:43 AM over 3 years ago
|
OG came in a bit higher than the target. |
5/4/2019 7:38 PM over 5 years ago
|
+2 |
Sample |
1.042
|
|
|
70 °F |
2/20/2021 3:43 AM over 3 years ago
|
|
5/5/2019 7:51 PM over 5 years ago
|
+3 |
Sample |
1.038
|
|
|
70 °F |
2/20/2021 3:43 AM over 3 years ago
|
Still fermenting well |
5/6/2019 10:04 PM over 4 years ago
|
+4 |
Sample |
1.035
|
|
|
70 °F |
2/20/2021 3:43 AM over 3 years ago
|
|
5/12/2019 12:09 AM over 4 years ago
|
+10 |
Sample |
1.027
|
|
|
70 °F |
2/20/2021 3:43 AM over 3 years ago
|
|
5/13/2019 9:21 PM over 4 years ago
|
+11 |
Sample |
1.024
|
|
|
71 °F |
2/20/2021 3:43 AM over 3 years ago
|
Fermentation slowing. Temp maybe a little high for yeast strain. |
5/18/2019 9:17 PM over 4 years ago
|
+16 |
Racked |
1.024
|
4.5 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
Lost a lot when racking due to the trub and the orange peel. I tried not to collect to much into the secondary. Next time need to use a bag for additions. |
5/22/2019 10:38 PM over 4 years ago
|
+20 |
Fermentation Complete |
1.023
|
4.5 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
5/22/2019 10:40 PM over 4 years ago
|
+20 |
Packaged |
1.023
|
4.5 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
Approx 2 cases of 12oz bottles. |