Octoberfest from northern brewer - Beer Recipe - Brewer's Friend

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Octoberfest from northern brewer

185 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Oktoberfest/Märzen
Boil Time: 60 min
Batch Size: 7 gallons (ending kettle volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 65% (ending kettle)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Monday March 25th 2019
1.056
1.014
5.5%
14.4
9.2
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb German - Pilsner7 lb Pilsner 38 1.6 43.5%
7 lb German - Munich Light7 lb Munich Light 37 6 43.5%
1.40 lb German - Dark Munich1.4 lb Dark Munich 36 10 8.7%
0.70 lb German - CaraMunich II0.7 lb CaraMunich II 34 46 4.3%
16.10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.40 oz Hallertau Mittelfruh1.4 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 14.42 100%
1.40 oz / $ 0.00
 
Target Water Profile
RO water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.04 24.2  
Mash volume with grains 7.33 29.3  
Grain absorption losses -2.01 -8.1  
Remaining sparge water volume 4.23 16.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.55 g | 34.2 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil volume (equipment estimates 6.45 g | 25.8 qt) 7 28  
Estimated amount in fermentor 7 28  
Total: 10.26 41.1
Equipment Profile Used: System Default
"Octoberfest from northern brewer" Oktoberfest/Märzen beer recipe by Winehead2. All Grain, ABV 5.48%, IBU 14.42, SRM 9.21, Fermentables: (Pilsner, Munich Light, Dark Munich, CaraMunich II) Hops: (Hallertau Mittelfruh)
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  • Last Updated: 2019-04-03 10:03 UTC