Blood Orange Wheet - Beer Recipe - Brewer's Friend

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Blood Orange Wheet

215 calories 22.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 5.55 gallons (fermentor volume)
Pre Boil Size: 7.4 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 82.5% (brew house)
Source: ama481
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Sunday March 24th 2019
1.065
1.016
6.4%
0.0
12.7
4.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Rice Hulls1 lb Rice Hulls 0 0 6.5%
4.80 lb American - Pale 2-Row4.8 lb Pale 2-Row 37 1.8 31%
4.80 lb American - Wheat4.8 lb Wheat 38 1.8 31%
1.80 lb American - Caramel / Crystal 60L1.8 lb Caramel / Crystal 60L 34 60 11.6%
3.10 lb Orange (Blood Orange)3.1 lb Orange (Blood Orange) 4.05 0 20%
15.50 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.65 18.6  
Mash volume with grains 5.64 22.6  
Grain absorption losses -1.55 -6.2  
Remaining sparge water volume (equipment estimates 3.84 g | 15.4 qt) 4.19 16.8  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.36 1.4  
Pre boil volume (equipment estimates 7.05 g | 28.2 qt) 7.4 29.6  
Boil off losses -1.5 -6  
Post boil Volume 5.55 22.2  
Going into fermentor 5.55 22.2  
Total: 8.84 35.4
Equipment Profile Used: System Default
"Blood Orange Wheet" Weissbier beer recipe by ama481. All Grain, ABV 6.39%, IBU 0, SRM 12.65, Fermentables: (Rice Hulls, Pale 2-Row, Wheat, Caramel / Crystal 60L, Orange (Blood Orange))
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  • Last Updated: 2019-04-14 19:32 UTC