DIPA Citra-Cascade-Amarillo - Beer Recipe - Brewer's Friend

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DIPA Citra-Cascade-Amarillo

235 calories 24.2 g 330 ml
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 235 calories (Per 330ml)
Carbs: 24.2 g (Per 330ml)
Created: Tuesday March 19th 2019
1.076
1.019
7.4%
0.0
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg United Kingdom - Pale 2-Row7 kg Pale 2-Row 38 2.5 83.3%
0.40 kg German - CaraAmber0.4 kg CaraAmber 34 23 4.8%
0.40 kg German - Carapils0.4 kg Carapils 35 1.3 4.8%
0.40 kg Belgian - Munich0.4 kg Munich 38 6 4.8%
0.20 kg American - White Wheat0.2 kg White Wheat 40 2.8 2.4%
8.40 kg / 0.00
 
Target Water Profile
Lupulada
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 36 L) 37.8
Mash volume with grains (equipment estimates 41.5 L) 43.3
Grain absorption losses -8.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Post boil Volume 21
Volume into fermentor 21
Total: 37.8  
Equipment Profile Used: System Default
"DIPA Citra-Cascade-Amarillo" American Light Lager beer recipe by Brewer #224233. BIAB, ABV 7.44%, IBU 0, SRM 8.2, Fermentables: (Pale 2-Row, CaraAmber, Carapils, Munich, White Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-19 19:28 UTC