RAJ IPA - Beer Recipe - Brewer's Friend

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RAJ IPA

186 calories 17.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 31 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: JoBe
Calories: 186 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Sunday March 10th 2019
1.061
1.012
6.4%
56.1
7.4
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Simpsons Finest Pale Ale Golden Promise 5 kg Simpsons Finest Pale Ale Golden Promise 37 2.1 72.5%
0.30 kg Simpsons Munich Malt Maris Otter0.3 kg Simpsons Munich Malt Maris Otter 37 8 4.3%
1 kg Simpsons Malted Rye1 kg Simpsons Malted Rye 36 1.6 14.5%
0.10 kg Simpsons Crystal Dark0.1 kg Simpsons Crystal Dark 32 94.3 1.4%
0.10 kg Simpsons Crystal T500.1 kg Simpsons Crystal T50 34 48.8 1.4%
0.10 kg Simpsons Amber Malt0.1 kg Simpsons Amber Malt 34 23 1.4%
0.30 kg Rice Hulls0.3 kg Rice Hulls 0.1 0 4.3%
6.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Apollo30 g Apollo Hops Pellet 18 Boil 10 min 20.07 15.8%
50 g Apollo50 g Apollo Hops Pellet 18 Whirlpool at 80 °C 24 min 36 26.3%
20 g Apollo20 g Apollo Hops Pellet 18 Dry Hop 3 days 10.5%
90 g Columbus90 g Columbus Hops Pellet 14 Dry Hop 3 days 47.4%
190 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Irish moss Fining Boil 10 min.
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
1 Each
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
20 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 131 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Distiled water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sach. rest Infusion -- 52 °C 60 min
Mash out Infusion -- 78 °C 15 min
Fly Sparge -- 78 °C 30 min
Starting Mash Thickness: 3.8 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.8 L/kg 26.2
Mash volume with grains 30.8
Grain absorption losses -6.9
Remaining sparge water volume (equipment estimates 12.7 L) 12.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.1 L) 31
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 25.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 25
Total: 38.8  
Equipment Profile Used: System Default
"RAJ IPA" Specialty IPA: Rye IPA beer recipe by JoBe. All Grain, ABV 6.44%, IBU 56.08, SRM 7.43, Fermentables: (Simpsons Finest Pale Ale Golden Promise , Simpsons Munich Malt Maris Otter, Simpsons Malted Rye, Simpsons Crystal Dark, Simpsons Crystal T50, Simpsons Amber Malt, Rice Hulls) Hops: (Apollo, Columbus) Other: (Irish moss)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-03 07:45 UTC