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Awesome Recipe

208 calories 21 g 12 oz
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Beer Stats
Method: All Grain
Style: German Leichtbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 208 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created: Sunday March 3rd 2019
1.063
1.015
6.3%
48.0
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 88%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 4%
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 8%
12.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Pacific Gem1 oz Pacific Gem Hops Pellet 12.1 Boil 40 min 38.09 33.3%
1 oz Liberty1 oz Liberty Hops Pellet 4.9 Aroma 10 min 6.37 33.3%
1 oz Liberty1 oz Liberty Hops Pellet 4.9 Aroma 5 min 3.5 33.3%
3 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 qt Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.69 18.8  
Mash volume with grains 5.69 22.8  
Grain absorption losses -1.56 -6.3  
Remaining sparge water volume (equipment estimates 4.24 g | 17 qt) 4.63 18.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.31 37.3
Equipment Profile Used: System Default
"Awesome Recipe" German Leichtbier beer recipe by Anonymous. All Grain, ABV 6.26%, IBU 47.97, SRM 4.85, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 10L) Hops: (Pacific Gem, Liberty)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-03 15:54 UTC