DIPA - Beer Recipe - Brewer's Friend

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DIPA

256 calories 25.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 75 min
Batch Size: 1300 liters (fermentor volume)
Pre Boil Size: 1200 liters
Pre Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 256 calories (Per 330ml)
Carbs: 25.1 g (Per 330ml)
Created: Sunday March 3rd 2019
1.083
1.019
8.4%
0.0
5.3
5.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
350 kg American - Pale 2-Row350 kg Pale 2-Row 37 1.8 86.1%
20 kg German - Acidulated Malt20 kg Acidulated Malt 27 3.4 4.9%
2.50 kg United Kingdom - Carastan Light (15L)2.5 kg Carastan Light (15L) 35 15 0.6%
10 kg German - Melanoidin10 kg Melanoidin 37 25 2.5%
24 kg Cane Sugar24 kg Cane Sugar 46 0 5.9%
406.50 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1307.13 L. Suggest reducing initial water volume to 45.4 L and adding 1261.73 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1438.2 L 1185.8
Strike water volume at mash thickness of 3.1 L/kg 1185.8
Mash volume with grains 1438.2
Grain absorption losses -382.5
Remaining sparge water volume (equipment estimates 490 L) 382.9
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 14.8
Pre boil volume (equipment estimates 1307.1 L) 1200
Boil off losses -7.1
Post boil Volume 1300
Going into fermentor 1300
Total: 1568.6  
Equipment Profile Used: System Default
"DIPA" American Light Lager beer recipe by trilogypictures. All Grain, ABV 8.42%, IBU 0, SRM 5.29, Fermentables: (Pale 2-Row, Acidulated Malt, Carastan Light (15L), Melanoidin, Cane Sugar)
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  • Last Updated: 2019-03-03 21:00 UTC