Eisbock - Beer Recipe - Brewer's Friend

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Eisbock

375 calories 38 g 330 ml
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Beer Stats
Method: All Grain
Style: Eisbock
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Valmor
Calories: 375 calories (Per 330ml)
Carbs: 38 g (Per 330ml)
Created: Wednesday February 27th 2019
1.120
1.030
11.9%
0.0
27.8
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.38 kg Belgian - Pale Ale2.375 kg Pale Ale 38 3.4 43.5%
2.85 kg Belgian - Munich2.85 kg Munich 38 6 52.2%
190 g Flaked Barley190 g Flaked Barley 32 2.2 3.5%
50 g Belgian - Chocolate50 g Chocolate 30 340 0.9%
5.47 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 13.7
Mash volume with grains 17.3
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 3.4 L) 4.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.7 L) 12
Boil off losses -5.7
Post boil Volume 5
Going into fermentor 5
Total: 18.4  
Equipment Profile Used: System Default
"Eisbock" Eisbock beer recipe by Valmor. All Grain, ABV 11.85%, IBU 0, SRM 27.8, Fermentables: (Pale Ale, Munich, Flaked Barley, Chocolate)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-14 00:06 UTC