Warrior IPA
219 calories
22.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Warrior2 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
47.86 |
25% |
2 oz |
Warrior2 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
30 min |
36.78 |
25% |
4 oz |
Warrior4 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
10 min |
34.71 |
50% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 oz |
Warrior (Pellet) 7.9999999817006 oz Warrior (Pellet) Hops |
|
119.35 |
100% |
8 oz
/ $ 0.00
|
Target Water Profile
Denver Averages
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.8 gal (55.2 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.8 gal (7.2 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.25 qt/lb
|
9.06 |
36.3
|
Mash volume with grains
|
11.38 |
45.5
|
Grain absorption losses
|
-3.63 |
-14.5
|
Remaining sparge water volume (equipment estimates 8.61 g | 34.5 qt)
|
8.81 |
35.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 13.8 g | 55.2 qt)
|
14 |
56
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
-1.2
|
Post boil Volume
|
12 |
48
|
Going into fermentor
|
12 |
48
|
Total:
|
17.88
|
71.5
|
Equipment Profile Used: |
System Default |
"Warrior IPA" American IPA beer recipe by Robbie. All Grain, ABV 6.47%, IBU 119.36, SRM 18.19, Fermentables: (Caramel / Crystal 60L, Pale 2-Row) Hops: (Warrior) Other: (Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-14 20:35 UTC