Rudis old ipa surprise WIP - Beer Recipe - Brewer's Friend

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Rudis old ipa surprise WIP

177 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 90 min
Batch Size: 10 liters (ending kettle volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 7.3 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
No Chill: 40 minute extended hop boil time
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Friday January 25th 2019
14.3 °P
2.8 °P
6.2%
82.6
23.7
5.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.80 kg American - CaraBrown0.8 kg CaraBrown 34 55 28.6%
1 kg American - Pale Ale1 kg Pale Ale 37 3.5 35.7%
1 kg American - Aromatic Malt1 kg Aromatic Malt 35 20 35.7%
2.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Dr. Rudi5 g Dr. Rudi Hops Pellet 11 Boil 10 min 16.03 20%
10 g Dr. Rudi10 g Dr. Rudi Hops Pellet 11 Boil 20 min 33.72 40%
5 g Dr. Rudi5 g Dr. Rudi Hops Pellet 11 Boil 50 min 18.03 20%
5 g Dr. Rudi5 g Dr. Rudi Hops Pellet 11 Boil 0 min 14.8 20%
25 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 50 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 4.2
Mash volume with grains 6
Grain absorption losses -2.8
Remaining sparge water volume 19.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.7 L) 20
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 11.3 L) 10
Estimated amount in fermentor 10
Total: 23.7  
Equipment Profile Used: System Default
"Rudis old ipa surprise WIP" English IPA beer recipe by Fedophenix. All Grain, ABV 6.16%, IBU 82.58, SRM 23.7, Fermentables: (CaraBrown, Pale Ale, Aromatic Malt) Hops: (Dr. Rudi)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-25 17:11 UTC