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Awesome Recipe

189 calories 20.1 g 12 oz
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Beer Stats
Method: Extract
Style: Oktoberfest/Märzen
Boil Time: 10 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 0.5 gallons
Pre Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 189 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)
Created: Wednesday January 23rd 2019
1.057
1.015
5.5%
26.2
9.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.87 lb Liquid Malt Extract - Amber1.87 lb Liquid Malt Extract - Amber - (late boil kettle addition) 35 10 62.3%
1 lb Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber - (late boil kettle addition) 42 10 33.3%
2.08 oz Corn Sugar - Dextrose2.08 oz Corn Sugar - Dextrose - (late boil kettle addition) 46 0.5 4.3%
3 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop at 70 °F 21 days 26.22 100%
1 oz / 0.00
 
Yeast
Coopers Ale
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
68 - 80 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 37 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 2 g | 8 qt) 0.5 2  
Pre boil volume (equipment estimates 2 g | 8 qt) 0.5 2  
Volume increase from sugar/extract (late additions) 0.25 1  
Boil off losses -0.25 -1  
Post boil volume 2 8  
Going into fermentor 2 8  
Total: 0.5 2
Equipment Profile Used: System Default
"Awesome Recipe" Oktoberfest/Märzen beer recipe by Anonymous. Extract, ABV 5.47%, IBU 26.22, SRM 9.29, Fermentables: (Liquid Malt Extract - Amber, Dry Malt Extract - Amber, Corn Sugar - Dextrose) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-23 20:02 UTC