Caledonian deuchars ipa - Beer Recipe - Brewer's Friend

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Caledonian deuchars ipa

150 calories 15.4 g 330 ml
Beer Stats
Method: BIAB
Style: English IPA
Boil Time: 90 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20.5 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Leon
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Tuesday January 22nd 2019
1.049
1.012
4.9%
38.5
14.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 8.51 90.4%
0.20 kg United Kingdom - Crystal 30L0.2 kg Crystal 30L 34 78.56 6%
0.12 kg United Kingdom - Wheat0.12 kg Wheat 37 3.84 3.6%
3.32 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Fuggles40 g Fuggles Hops Leaf/Whole 4.5 Boil 90 min 33.68 80%
10 g Styrian Goldings10 g Styrian Goldings Hops Leaf/Whole 5.5 Boil 15 min 4.77 20%
50 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.65 g Protafloc Other Boil 15 min.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 67 °C 90 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 28 L) 24.7
Mash volume with grains (equipment estimates 30.2 L) 26.9
Grain absorption losses -3.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.8 L) 20.5
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 15
Volume into fermentor 15
Total: 24.7  
Equipment Profile Used: System Default
"Caledonian deuchars ipa" English IPA beer recipe by Leon. BIAB, ABV 4.86%, IBU 38.45, SRM 14, Fermentables: (Maris Otter Pale, Crystal 30L, Wheat) Hops: (Fuggles, Styrian Goldings) Other: (Protafloc)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-09 08:44 UTC