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test

296 calories 28.7 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 296 calories (Per 12oz)
Carbs: 28.7 g (Per 12oz)
Created: Monday January 21st 2019
1.089
1.020
9.0%
96.9
12.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb American - Pale 2-Row5.5 lb Pale 2-Row 37 1.8 84.6%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 7.7%
0.50 lb American - Munich - Light 10L0.5 lb Munich - Light 10L 33 10 7.7%
6.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 10 min 65.46 33.3%
1 oz Citra1 oz Citra Hops Pellet 13.1 Boil 5 min 31.43 33.3%
1 oz Citra1 oz Citra Hops Pellet 13.1 Dry Hop 1 days 33.3%
3 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
0.7 gal Steeping -- 150 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.64 g | 18.6 qt) 8.56 34.3  
Mash volume with grains (equipment estimates 5.16 g | 20.6 qt) 9.08 36.3  
Grain absorption losses -0.81 -3.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.58 g | 14.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 2 8  
Volume into fermentor 2 8  
Total: 8.56 34.3
Equipment Profile Used: System Default
"test" American IPA beer recipe by Anonymous. BIAB, ABV 9%, IBU 96.89, SRM 12.61, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Munich - Light 10L) Hops: (Columbus, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-21 19:58 UTC