Ursus Americanus - Beer Recipe - Brewer's Friend

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Ursus Americanus

217 calories 19.2 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 217 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Sunday January 20th 2019
1.066
1.012
7.1%
52.3
34.9
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 88.2%
6 oz American - Caramel / Crystal 90L6 oz Caramel / Crystal 90L 33 90 4.7%
9 oz German - Carafa III9 oz Carafa III 32 535 7.1%
127 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Chinook0.75 oz Chinook Hops Pellet 13 Boil 60 min 52.26 18.8%
1.25 oz Chinook1.25 oz Chinook Hops Pellet 13 Aroma 0 min 31.3%
2 oz Chinook2 oz Chinook Hops Pellet 13 Dry Hop 3 days 50%
4 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Voss Kveik OYL-061
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
Medium
Optimum Temp:
68 - 98 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Lexington, Ky 40515 24Nov18
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 qt Sparge -- 148 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 6.32 g | 25.3 qt) 5.74 23  
Mash volume with grains (equipment estimates 6.95 g | 27.8 qt) 6.38 25.5  
Grain absorption losses -0.99 -4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.08 g | 20.3 qt) 4.5 18  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 3.5 14  
Volume into fermentor 3.5 14  
Total: 5.74 23
Equipment Profile Used: System Default
"Ursus Americanus" Specialty IPA: Black IPA beer recipe by Timmysj13. BIAB, ABV 7.06%, IBU 52.26, SRM 34.94, Fermentables: (Pale 2-Row, Caramel / Crystal 90L, Carafa III) Hops: (Chinook)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-01-26 22:58 UTC